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18 Russian Foods That Will Make You Go Mmmmm….

By | Last Updated: 21st December 2022

Russian food doesn’t exactly top the popularity charts in America, which is a shame, really, because this huge country has a lot to offer besides vodka and caviar.
If you ever find yourself in Moscow, these are the 18 Russian foods you definitely need to dig your teeth into.

1. Borscht


What is it: A beet root and beef soup, lightly spiced and served cold with a dollop of sour cream on top.

What does it taste like: Like a chunky, cold stew eaten straight from the tupperware at 2 in the night to satiate a midnight hunger run. The sour cream balances out the sweetness, and the red of the beet looks incredibly pretty.


2. Beef Stroganoff

Beef Stroganoff

What is it: Strips of beef sauteed in a sauce of butter, white wine, sour cream (called ‘smetana’ in Russia), mustard and onions. Eaten either straight or poured over rice or noodles.

What does it taste like: Wholesome and hearty. Although it derives its name from the influential Stroganov family in Russia and you can find variants in fancy restaurants, it still tastes like a no-fuss dish you’d make on a Sunday evening.


3. Sweet-and-Sour Cabbage


What is it: Cabbage cooked in red wine vinegar, applesauce, butter and onions. Diced apples, sugar, bay leaves and cloves added on top.

What does it taste like: Just as the name describes – sweet and sour. The apple and applesauce balances out the sourness of the red wine vinegar and complements the crunch of the cabbage.


4. Solyanka Soup

Solyanka Soup


What is it: A hearty soup made from thick chunks of beef and/or pork, cooked for hours over a low flame with garlic, tomatoes, peppers and carrots.

What does it taste like: This dish was originally from Georgia but can now be found all over Russia. It’s hearty and home-like. Eat it with Georgian lavash bread and it’s a meal by itself.


5. Golubtsy



What is it: Shredded or minced beef wrapped in cabbage and steamed/boiled until cooked. Found all over Eastern Europe, though the Russians like to add some sour cream on top, which really brings out the flavors.

What does it taste like: The boiled cabbage texture can be off-putting for some, but the practice of adding sour cream on top makes up for it. Either way, you either love golubtsy and think it’s the greatest thing on Earth, or you hate it completely. There is no middle path when it comes to golubtsy.


6. Olivie



What is it: Potatoes, pickles, bologna, eggs, and carrots swimming in a bowl of mayo.

What does it taste like: Olivie – or Olivier Salad – is the most quintessential of all Russian salads. Every cook has his own recipe and it’s a staple in every Russian home. It tastes like gooey goodness, especially when the mayo is fresh and homemade.


7. Blini



What is it: Thin, crepe-like pancakces made from unleavened dough, usually topped with savory or sweet toppings such as minced beef, caviar, or apples.

What does it taste like: Like crepes, but only more savory. A Russian favorite is to top blinis with caviar, which makes for very interesting breakfast fare.


8. Potato Okroshka

Potato Okroshka

What is it: A cold soup made from buttermilk, potatoes and onions, garnished with dill.

What does it taste like: Surprisingly delicious, given the simplicity of the recipe. The quality of the potatoes and the freshness of the buttermilk is what makes it. Okroshka soup can also be made from other vegetables, though Russian potatoes work best.


9. Knish


Mr Homer Goes to Washington

What is it: Mashed potatoes, ground beef, onions and cheese filled inside thick dough pastry and deep fried/baked.

What does it taste like: Like a cross between a calzone and a samosa. It’s stupid simple to make and you can find variants that include everything from fish to olives. A staple throughout Eastern Europe.


10. Khinkali


What is it: Dumplings of ground beef and cilantro.

What does it taste like: Like Chinese dumplings, except with more Eastern European flavors. The secret of their deliciousness is that the filling is not cooked before being filled into the dumplings. This way, when the filling cooks inside the dumpling, all the juices stay trapped inside.


11. Khachapuri


What is it: Thick, crusty bread shaped like a boat and filled with varieties of melted cheese.

What does it taste like: Freshly baked bread is delicious. Freshly baked bread with 4-5 types of cheese on top is even more delicious. Some people like to throw in an egg on top, which takes the deliciousness level all the way to 11.


12. Zharkoye


What is it: A stew made from beef, potatoes, carrots, parsley, and celery, lightly spiced with garlic, cloves, and dill. Served hot with sour cream.

What does it taste like: Like home. This is a Russian comfort food that is easy to cook and can accommodate tons of different ingredients. You’ll find the zharkoye on dining tables all across the country.


13. Pelmeni


What is it: Dumplings made from thin, unleavened dough and filled with minced meat, onions, mushrooms, and sometimes, turnip.

What does it taste like: Like a particularly Russian variant of the Chinese dumpling. The dough is what makes this special. It’s also pretty flexible and can accommodate any kind of ingredient, which is why it is a favorite among bachelors and students in Russia.


14. Shashlik


What is it: A kind of shesh kebab made over an open fire. You can use any kind of meat, though Russians prefer pork. The marinade ingredients vary from region to region as well, ranging from red wine to vinegar to pomegranate juice.

What does it taste like: You can’t go wrong with grilled chunks of meat. Russia loves its shashlik and you can’t walk two blocks in Moscow without coming across a shashlychnaya – tiny restaurants that specialize in shashlik. Traditional Russian shashlik is made over a wood fire with herb leaves often tossed in to enhance the flavor.


15. Tula Gingerbread

Tula Gingerbread

What is it: Spicy gingerbread made from honey and filled with jam or condensed milk. It is customary to imprint the bread with intricate designs and engravings.

What does it taste like: Spicy, sweet, and wholesome. The Tula Gingerbread is a very Russian take on the classic gingerbread recipe. It occupies a significant enough place in Russian cuisine that Tula even opened a museum dedicated to the bread in


16. Pirozhki


What is it: Pastries filled with potatoes, meat, cabbage or cheese.

What does it taste like: Sweet and savory. The dough is the star and the meat is just the supporting actor in this recipe. Traditional pirozhki is glazed with egg and baked, though it isn’t uncommon to deep fry the pastry.


17. Morozhenoe


What is it: Russian ice cream. Creamier and richer than its American counterpart.

What does it taste like: Cold and creamy. Russians love their ice cream as much as they love their vodka. You’ll find little morozhenoe push carts on every corner in Moscow. The ice cream uses a lot of rich dairy and is usually topped with chocolate or strawberries.


18. Chak-Chak


What is it: Deep fried balls or little logs of unleavened dough and topped with hot honey syrup. The pile of honey coated dough balls is usually left to harden before eating.

What does it taste like: Deep-fried dough and honey is a combination everyone ought to taste at least once. Chak-Chak is particularly popular among the Tatars, where you can find it being sold in every city and village.


Russia is a huge country and this post doesn’t even begin to cover the variety of its cuisine. But if you ever feel like experimenting with Russian food beyond borscht and vodka, this list is a pretty good place to start!

75 thoughts on “18 Russian Foods That Will Make You Go Mmmmm….

  1. თამო ქართველიშვილი says:

    who said that Khinkali is russian food??:)

    1. flavorverse says:

      Yes, its Russian food. Although a lot of people say its Georgian food.

      1. თამო ქართველიშვილი says:

        no no .. I am georgian and i know it is georgian food and also mTsvadi 🙂

        1. flavorverse says:

          I would love to go Georgia and try the best Georgian foods and make a list 🙂

          1. თამო ქართველიშვილი says:

            sure 🙂 i can help u

      2. paul says:

        American in Russia for 24 years. Yep It’s Georgian. Honestly? Georgian food is amazing. Russia has few tasty dishes, but Georgian food kicks butt!

      3. Tsotne Lomidze says:

        Khinkali, Khachapuri and Mtsvadi (Russain says ShaShliki), they are Goergian food mand.

  2. Rolling by says:

    Khinkali, khachapuri, shashlik, chak-chak have nothing to do with Russian cuisine.

    Okroshka is made with kvas.

    Blini can be crepe-like or thick, doesn’t matter. Popular fillings are minced meat or curd, toppings are sour cream or honey. We make pancakes with basically anything that’s why thin ones are more popular. Pancakes with honey are #1 though, traditional for maslenitsa (Butter Week).

  3. Mariam says:

    Who said khinkali, mcvadi or especially Khachapuri is Russian?? All of that is Georgian. The word khachapuri is made out of two georgian words Khacho and Puri, Khacho means cottage cheese and Puri means bread in GEORGIAN! And the type of Khachapuri shown here “Acharuli Khachapuri” is ofcourse also Georgian. Achara “Acharuli” is the name of a region IN Georgia and if you ever find yourself in Achara Georgia you will NEED to try the Acharuli Khachapuri since that’s where they make it the best!

    1. William Gates says:

      Settle down, Beavis. Most Americans would flock to Atlanta to look for Khacho and Puri, no reason for you to blow a gasket.

    2. rtj1211 says:

      I am sure you are right, but if foreigners are visiting Russia, they would like to know what might be on the menu in restaurants in Moscow, St Petersburg, Sochi or wherever.

      I am sure you would also agree that Port after a grand feast is a very English tradition, even if Port comes from Portugal….

  4. William Gates says:

    ITT butthurted грузины, ибо грузины по-жизни butthurted.

    1. Baqar Iobidze says:

      Butthurt was your mom when she gave birth to poo like you

    2. Budu Katsadze says:

      calm down and ask your mom, maybe she will tell better about Georgians :)))

  5. Oksana says:

    Borscht, Solyanka, Golubtsy – ukrainian food, not russian

    1. OrdinaryRussian says:

      I could agree on Borscht but Solyanka not at all. Sour soups i.e with sorrel or pickles is pure Russian invention.

  6. Javier Partida says:

    Well guess if go to the world cup I will try to eat as much as I can of this foods

  7. Eka Khomeriki says:

    OMG who wrote that? Khinkali and Khachapuri aren’t russian food… these are Georgian dishes !! Do not messe up this enymore and do not mislead people

  8. დათო says:

    Khinkali and Khachapuri aren’t russian food these are Georgian dishes

  9. Giorgi Elizbarashvili says:

    Khinkali and Khachapuri are Georgian food

  10. Tamaz Bagdavadze says:

    Khinkali and Khachapuri are Georgian dishes.

  11. Salome Tsereteli says:

    Khinkali and Khachapuri are Georgian food!!!!! 🇬🇪 NOT FUCKING RUSSIAN!!!! 😡😡😡😡

    1. Andrey Ivashin says:


      1. One World Society (One World S says:

        why does it look like a vagina

    2. Braulio Irrutia says:

      No need to go ape !!

    3. dux says:

      fucking georgian c rap

  12. გიორგი მაჭარაშვილი says:

    Khinkali and Khachapuri are Georgian dishes.

  13. Nick Topuria says:

    Khinkali and Khachapuri are Georgian dishes, edit your post mate

  14. David Khutsishvili says:

    Khinkali and Khachapuri are Georgian dishes you morons!

  15. Mikheil Nadiradze says:

    Khinkali and Khachapuri are Georgian!!!!🇬🇪 Not Russian!

  16. დიმიტრი ბრეგვაძე says:

    Khinkali and Khachapuri aren’t Russian food..Theese are Georgian tradishional dishes..

  17. Giorgi11 says:

    This post contains wrong information. Khinkali and Khachapuri are georgian dishes!!!

  18. Nino Lemonjava says:

    Edit your article please! Khinkali and Khachapuri are Georgian cuisines! It’s all about lack of awareness!!!

  19. Mariam Kvaratskhelia says:

    Khinkali and khachapuri are Georgian food‼️🇬🇪🇬🇪😡😡not Russian‼️

  20. Keso Mtavrishvili says:

    Hey, maybe you did not know before, but you should check before you write. Khachapuri and khinkali are Georgian foods. I hope, you will edit this post 🙂

  21. Budu Katsadze says:

    this fucking list is full of Georgian dishes. :)))) Only Russian national dish is SHIT

    1. Mila says:

      А ты дебил!

  22. Zurikela Vashalomidze says:

    Khinkali and khachapuri are GEORGIAN food,not russian. Shashlik is CAUCASIAN,so edit this post and do not lie!

  23. Gvantsa Gakhokidze says:

    I want to make a correction, because number 10 and number eleven dishes belong to Georgian cuisine! ! !
    Khinkali and Khachapuri, both are Georgian national and very old dishes, please correct!

  24. Akaa Lobzhanidze says:

    fuck you Khinkali and Khachapuri are Georgian national dishes

  25. ენდი დიუფრეინი says:

    if khinkali and khachapuri is your then russian girls are our

    1. Lana Xazaradze says:


  26. Levan Maisuradze says:

    Who told you that Khinkali & Khachapuri are russian? Then, add Sushi and Mcdonalds to this list, as you can buy them in Moscow, so you can say that it’s russian 😀

  27. Tamuna Gamjashvili says:

    khinkali and khachapuri is Georgian food. Do you know history Aliosha? avoeee

  28. შოთა ქათამაძე says:

    Khinkali and Khachapuri aren’t russian food… :/

  29. ZU KA says:

    Khinkali and Khachapuri aren’t Russian food. They’re Georgian traditional dishes.So you have to edit this post!!!!

  30. Lela says:

    Khinkali and khachapuri are Georgian traditional food no-russian!

  31. Irakli Kokhreidze says:

    Khinkali and Khachapuri are Georgian food motherfuckers

    1. dux says:

      fuck you motherfucker. eat your shitty food with your crappy so called wine

  32. Ketevan Akhobadze says:

    What an stupidity … If you write about something… Check and study the topic in advance… khinkali and Khachapuri is GEORGIAN FOOD.. remember !!!

  33. Lana Xazaradze says:

    I am from Georgia and I demand from the author to edit this article and take out KHINKALI and KHACHAPURI from this list!!! They are Georgian traditional foods. All can check it in history of foods!!! Stop this shit😡😡😡

  34. Maia Mdivnishvili says:

    Half of the above mentioned food is Georgian and Russians(and not only) admire Georgian food.

  35. Keti Gengiuri says:

    Are u fucking crazy?!..Khinkali and Khachapuri are Georgian natioanl food..pls check your information for future..

  36. Giorgi Kankia Suxumski says:

    Khinkali and Khachapuri are Georgian food! 🇬🇪 NOT Russian food!!!!!!

  37. Giorgi Sarjveladze says:

    Khinkali and khachapuri is Georgian national food!!! These are not russian!!!!!!

  38. ფიქრია დალალიშვილი says:

    khinkali and khachapuri are georgian dishes not Russian. :)) correct this post!!!

  39. ოქროპირიძე თინა'თინ says:

    Khinkali and khachapuri are GEORGIAN food, not russian😑

  40. Tsotne Lomidze says:

    Are you crazy? Khinkali, Khachapuri and ShaShliki (in Georgia we call it Mtsvadi) are Georgian food. Delete this article!!!

  41. Natali Tsanava says:

    Us, Georgian people.. we do NOT like somebody taking credit from us. If somebody has heard anything about Georgia, trust me one of the reasons is Kitchen! We are well known because of kitchen. So pleasee! Do not steal what we owe. Khinkali, Khachapuri and Mtsvadi (shashlik) is Georgian. Whoever made this article if he/she actually did proper research would know that , Khachapuri on a picture is Adjaruli Khachapuri. That even says what part of Georgia is the hometown for this type of Khachapuri! Adjara!

  42. Tekla Rusitashvili says:

    Khinkali and Khachapuri are Georgian food!!!!!

  43. Manuchar Karosanidze says:

    Khachapuri and Khinkali are Georgian food!!!

  44. David Zhvania says:

    Khinkali is russian? Khatchapuri is russian? No, maybe, your mother is russian, so you desided to still something from somebody, like russians do it all the time. BTW, Shahlik is also not russian. Greetings from Georgia to your mother.

  45. ნათია ქვარცხავა says:

    Khinkali and khachapuri are Georgian 😎 WTF?

  46. Rezi Guruli says:

    who the fuck said that Khinkali and Khachapuri are russian foods. delete or edit this list

  47. Giviko Kurdadze says:

    Khinkali, Khachapuri and Mtsvadi(Shashlik) are Georgian food!!

  48. ლაშა ბიძია says:

    After occupying the Georgian territories, they decided to steal Georgian food too, because its as sweet as the territories yeh? Hhh gays

  49. თამარ ხუციშვილი says:

    its wrong information and its shame ! when u write the information it must be trusted and verified !!!!!! khinkali and khachapuri are gorgian national food ! both are more old than russia 🙂

  50. Zviad Barkaia says:

    Hey douchebag edit this stupid article! Khinkali and Khachapuri are part of Georgian cuisine!

  51. Lana Xazaradze says:

    Why is this post still alive? Edit or delete this!!!! Khinkali and khachapuri are georgian dishes!!!

  52. Akaki Spanderashvili says:

    khinkali and khachapuri are Georgian food.

  53. Achi Samnidze says:

    Khinkali and Khachapuri are Georgian food. 🇬🇪🇬🇪🇬🇪 Not Russian bitches 😡

  54. maqta007 says:

    Thanks for the list of Delicious Russian and Georgian’s food. I am looking forward to eating that while living the world cup

  55. Mila says:

    Georgian’s stop being butt hurt! So what?! We all eat similar things. It’s food!!! As long as there’s food that’s all that matters!!! And stop this Russian crap! All you that are talking crap about Russia need to go on the BLACK LIST and NEVER BE ALLOWED IN RUSSIA!!! That way you can stay home and eat your own food! Taaa daaa. На здоровье!

  56. David Bajić says:

    calm down Georgians. 90% of Russians know that Khachapuri and Khinkali are Georgian. In Russia, you usually find them in Georgian restaurants and not in Russian restaurants. The guy wrote that Solyanka is “originally Georgian” although this is wrong too because Solyanka is Russian/Ukrainian. Stop freaking out because of a page with mistakes.

  57. Natalia Panasenko-Latkina says:

    This list misses Shuba or “Herring under a fur coat” (shuba means fur coat in Russian) which is a salad made of herring, carrot, onion, potatoes, and mayonnaise. It is a very popular salad in Russia and the countries of the former USSR. To learn more about Russian food visit https://www.explorussia.com/single-post/2018/09/05/Food-during-the-Trans-Siberian-Railroad-Tour

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